VOLOSHYNA, I. M. Management of table salt consumption in hypertensive patients (review). Pathologia, [S. l.], n. 1, 2018. DOI: 10.14739/2310-1237.2018.1.127715. Disponível em: http://pat.zsmu.edu.ua/article/view/127715. Acesso em: 5 may. 2024.